Thanksgiving Dinner at Terrace

November 27th

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Couvert
Corn and dried fruit bread Spiced butter (Cinnamon, nutmeg, orange zest)
Warm artichoke and spinach dip

Starters
Pumpkin ravioli with sage and spices, served with an aromatic pumpkin cream
Sweet potato, cheese, herb and dried fruit croquettes

Main Courses
Slow-roasted short rib glazed with honey and spices
Stuffed turkey leg with chestnuts, dried plum and dill
Salmon with citrus and capers
Gravy Sauce
Cranberry Sauce

Sides
Gratin mashed potatoes
Roasted vegetables with chipotle powder (Hokkaido pumpkin, purple cauliflower, Romanesco, celery)

Desserts (Dessert Cart)
Rhubarb crumble with orange cream
American cheesecake with red berries
Green apple tart
Green apple ice cream

 

Price: €55 per adult, including selected beverages (soft drinks, juices, water, coffee).
Alcoholic drinks supplement: €16 per adult (beer, red wine, white wine, sparkling wine).